Archive for March, 2017

EX POMADE Product Launch – Flexible EXPOmove Exhibition Wall

Numerous design possibilities with curved, round or straight surfaces make the EXPOmove trade fair wall to an ideal companion for the mobile exhibit which is EXPOmove exhibition wall the latest product enhancement from the House EX POMADE. The special feature of the exhibition wall is located in the flexible design, as well as the seamless ad space. While the fair system with a classic and open booth design, as well as the 50 m convinced high trade fair Tower and the built-in storage space cabin, the EXPOmove exhibition wall is a mobile companion that allows an individual design. As EX POMADE product innovation, but also the new exhibition wall can be extended according to the modular principle. Due to this principle the fair system could depending on the stand space already can be extended or reduced, because attachments and accessories are always again flexibly supplemented. The EXPOmove exhibition wall can be adapted also different exhibition spaces.

“During the fair system of the promise protruding with system” successfully implements for over two years, the new sets “Fair wall with the slogan flexibility with system” on a high level of flexibility and mobility. Due to its individual design the EXPOmove exhibition wall can be used both in straight, curved or round shape. The freely positionable brackets allow for the customization of the form locally. The variety of exhibition wall designs can be used by the moving of the supports. The seamless print surface provides the advertising theme, but at the same time a simple installation and replacement of pressure cars not only maximum presentation area, thanks to magnetic technology. With a height of 25 m, the exhibition wall can be mounted easily on their own without stand Builder. The stability given the exhibition wall due to the floor panels.

Therefore, not only can guarantee EX POMADE trade fair system an open floor space, but also the exhibition wall. Due to the diverse areas of application and the flexible and mobile design, EXPOmove can be used not only as a trade fair wall. The use as a mobile exhibition system is also possible, since larger footprint can be equipped with the exhibition wall. Even free-standing display Islands are possible as a result of the renunciation on flat carrier. Of course, EX POMADE trade fair system and EXPOmove exhibition wall can be combined and offer an innovative and yet tailored shop-in-shop solution. By using the EX POMADE profiles for mounting of the exhibition system and the exhibition wall can be mounted not only quickly, but are made with the same system components. To ensure the flexibility of the exhibition wall but the profiles by means of magnetic strips are pre-assembled. But no system part of the exhibition wall becomes visible and the attention can be focused specifically on the advertising space. On the stand, individual island solutions can be created for high-quality presentation of exhibits and services to easily. You expomove on – find all further information to the new EXPOmove fair wall wall exhibition /.

Good Quality Champagne

How can one determine if a champagne is good quality or not? Bubbles, playing in your glass, should be small, and, ideally, be exactly the same in diameter. Just remember that paying attention to this should be one minute after filling the glass, when it temperature and the temperature of the drink equaled since the beginning, even in the best beverage bubbles large and jagged. Good champagne has a complex, rich and delicate bouquet, which may be present the smells of spices, dough, almonds, flowers, fruits, berries, cocoa, butter, bread crumbs, walnuts, licorice, vanilla, biscuit, honey, beeswax. There are shades of herbal smells – wood, leaves, pine needles, juniper, eucalyptus, heather, as well as – empirematicheskie odors, ie, the smells of roasted, baked, burnt. Smells of yeast and alcohol do not indicate a very good wine. Taste good champagne should be primarily balanced, ie none of the major components of wine (alcohol, sugar and acidity) should not prevail or be felt separately.

The refinement, harmony and fullness of taste – these are the main indicators of good champagne, as well as a long, pleasant aftertaste. As the sugar content champagne divided into 6 categories, corresponding to the label must be shown on the label. This could be extra-brut, or ultra-brut (less than 6 grams per liter); brut (less than 15 g / l); extra-sec, or extra-dry (12-20 g / l); sec, or dry (17-35 g / l); demi-sec, or semi-dry (33-55 g / l), doux, or sweet (over 50 g / l) . Pour champagne into a small and narrow (about 150 ml) glasses of thin, transparent glass or crystal, which prolong the process of evolution of gas, fill them in two to three quarter of the total. Champagne is universal, it allows for a variety of culinary combinations. If you are applying for an aperitif champagne, then as a snack, you can use cheese, small sofa or vol-au-vent with pate, clams or oysters, olives. Demi-sec champagne served with light dishes, poultry or fish, fruits or berries. With meringue dessert serve champagne. However, sparkling wine is so good in themselves, that if you a fan and proud owner of an excellent brut, then he and Serve as an aperitif and a digestif, and as a self-contained gem of the holiday table. According to the newspaper and Site